Tag Archives: paper dolls

Tea with Miss Emily & a GIVEAWAY

There’s a new picture book about Emily Dickinson and it is marvelous. (Thank you, Best of Books in Edmond, OK, for shipping it so quickly!)


This book written by Jennifer Berne and illustrated by Becca Stadtlander is beautiful, inspirational, and quite poignant–I confess to crying a bit while reading. (In a good way!) Before I continue, however, I should direct your attention to Jama Kim Rattigan’s recent blog post, which alerted me to the existence of this book. Her review is delightful and you’ll be rewarded with lovely images and a scrumptious recipe. Thanks, Jama!

In my featured image at the top you see some of my favorite books related to Emily Dickinson, including her complete poems. Do you have a biography recommendation? I quite enjoyed White Heat, by Brenda Wineapple–it was such an absorbing read–but its focus was somewhat restricted. I have the Habegger biography and the one by Sewall, but they both look so ponderous that I haven’t had the energy to try them yet. Thoughts? Any other books related to Dickinson that you might recommend?

A more recent favorite thing in the featured image above is the Emily Dickinson paper doll–such a fun distraction! I paid my $6.50 and was immediately able to download and print the images on card stock. I didn’t expect to enjoy cutting out the pieces, but it turned out to be a soothing and almost meditative activity. The artist has many paper doll options on offer. You know I’ll have to get the Charlotte Bronte and Jane Austen packets, at the very least!

And now, Tea with Miss Emily…


First of all, I actually found an “Emily Dickinson” blend of tea from Simpson & Vail. I am so pleased to tell you that it is delicate, soothing, and absolutely gorgeous to behold. Here is the description from the S&V website:

In the years she spent away from society, Emily Dickinson cultivated an extensive garden. In it, she grew jasmine flowers, cornflowers, roses, and many other flowers, plants and herbs. These flowers appear repeatedly in her poetry so our blend had to be floral. We created a delightful combination of jasmine tea and rose petals that brews to a light ecru cup with long green leaves and rose petal accents. This delicate tea hits you with a strong jasmine taste that’s sweetened and mellowed with the subtle flavors of the rose petals. Ingredients: Jasmine tea, rose petals, jasmine blossoms, marigold petals and blue cornflower petals.

[NOTE: Simpson & Vail has an entire collection of author-inspired teas.]


I learned that Emily Dickinson was an avid baker, particularly of “cakes, cookies, and candies.” I love to bake, but when it’s something unfamiliar I’ll usually try a quality mix the first time around. For this Honey Almond cake, I used a Williams & Sonoma mix that turned out to be more complicated than expected, but I managed. The interestingly shaped bundt pan is also from Williams & Sonoma, and I was utterly beguiled by the Nordic Ware Magnolia design.


Here is my Emily Dickinson-inspired tea tray. I brushed a honey glaze on the cake and garnished it with fresh fruit. I also used a little honey in the tea, which paired beautifully with the cake. A hydrangea bloom from the back patio adds a nice flourish, eh?

THE GIVEAWAY: I have one copy of On Wings of Words to give away, and I’ll sweeten the pot by adding SIGNED copies of My Friend Maggie, written/illustrated by Hannah E. Harrison along with Suki and Sam, written by Dr. Lisa Marotta and illustrated by Dorothy Shaw. All you need do is comment with the first line of your favorite Emily Dickinson poem OR with the title of a favorite non-fiction book about Emily Dickinson. US/CA entries only, please! I’ll announce the winner next Wednesday, May 26, 2020.